An assortment of our finest gluten-free chocolates including pralines with almonds Valencia from Spain, Roman hazelnuts Piémont from Italy, pistachio from Iran as well as authentic ganaches made with 'crème fraîche Fleurette.’ Some of them are also vegan.

Our chocolates do not contain any additives to stop the blooming effect, thus the ideal temperature to store them is 16-18 degrees celsius, with no humidity.

Note that the assortment of our packaging changes according to the arrivals to make sure they are always fresh.

All of our chocolates are fairtrade and peanut-free.

NOTE: If you would like specific chocolates in your boxes, please include the chocolate code below in your order notes at checkout (found in the "Cart" tab):

Codes

CODE A1: Dark Chocolates Only

CODE A2: Milk Chocolates Only

CODE A3: Dark & Milk Chocolates Only

CODE B1: Nut-free Chocolate Only

CODE C1: Fruity-free Chocolates Only

CODE D1: Vegan Chocolates Only 

If a code is not entered in the notes at checkout, you will receive an assortment of all of our finest chocolates!